must-eat

1． Tang Palace. Cantonese seafood (Dongmen): Per capita: 133 6th Floor, Zhonghai Mall, No. 1 Xinyuan Road (near Exit F of Laojie Subway) Gold medal squab, roast goose, shrimp dumpling king 2． Chaozhou Xiangsi·Family Chaoshan Cuisine (Nanshan Branch): Per capita: 103 No. 1112-7, Nanshan Avenue Oyster braised, marinated platter, secret roasted pork ribs   3． Hong Kong New Fever Tea Restaurant (Phoenix Branch): Per capita: 72 No. 152 Fenghuang Road (opposite to Kingkey Phoenix Impression) Pineapple oil, barbecued pork rice, frozen lemon tea   4． Old flavor noodle shop: Per capita: 24 Building 30, Bagualing Dormitory Area Dry mixed wide noodles, chicken feet, bean curd and braised eggs 5． Liyuan Restaurant: Per capita: 26 Building 24, Yuanling, No. 1066 Hongli Road Meat patty steamed rice, rice rolls   6． Phoenix Tower (Huaqiang Store): Per capita: 147 No. 2012, Hongli Road Steamed dumplings, chicken feet, money belly   7．Xianji Roasted Goose  Local Cantonese cuisine (Fuyong Main Store): Per capita: 92 No. 42, Longxiang Road Roast goose, taro rolls, small pot vegetables   8． Yuji Restaurant: Per capita: 28 Building 5, East District, Guangcui Road Fried spring rolls, shrimp rice rolls   9． Niuwang Temple (Longhua Branch): Per capita: 75 No. 14-15…